EXTRA VIRGIN OLIVE OIL
lt has a powerful and balanced fruitiness with pleasant herbaceous notes and a slight hint of green tornato. The taste is decisive, enveloping and elegant with balanced bitter notes and a slightly spicy aftertaste.
Perfect for embellishing important dishes such as carpaccio, tartare or grilled meat or
fish, or to enhance the flavor of croutons, salads, soups and boiled or grilled vegetables, or simply to give an extra touch to any dish.