AGLIANICO DEL MOLISE DOC
Denominazione di Origine Controllata
This wine has a deep red color. The nose reveals an intense bouquet of small red fruits and delicate spicy notes. The taste is full and is characterized by a great tannic texture and a balanced and elegant persistence finish. It goes well with important first courses, cured meats and cheeses, roasted and braised red meats. Serving temperature 18 - 20 ° C.